Travelers flying out of Ninoy Aquino International Airport (NAIA) Terminal 3 have something new to look forward to before takeoff — the airport’s Mezzanine Food Hall is now officially open.
The freshly launched dining hub brings together a mix of well-loved local and global food brands, including Kenny Rogers Roasters, Seattle’s Best Coffee, LA Chicks, Paris Baguette, KFC, Chili’s, Nanyang, BreadTalk, and JCO Reserve.
Airport officials said more restaurants are joining the lineup this November, with crowd favorites such as Mary Grace, Banapple, Watami, Pancake House, Angel’s Pizza, Modern Shang, Popeyes, Chowking, Mama Lou’s, Marugame Udon, UCC, Estrel’s, and Sans Rival set to open soon.
The new food hall adds a welcome upgrade to the passenger experience at Terminal 3, giving travelers more dining options before their flights — whether for a quick coffee, a comfort meal, or a sweet treat.
