The wait is nearly over! Travelers passing through NAIA Terminal 3 can look forward to a major dining upgrade as the airport unveils its brand-new Mezzanine Food Hall on Level 2, spanning 6,000 square meters of exciting food options.
From beloved favorites to fresh new flavors, the first 10 of 20 upcoming restaurants are preparing to open their doors soon — giving passengers even more choices for their pre-flight food trip.
And that’s just the start:
An all-Filipino Food Hall is set to open on Level 1 before the year ends.
A Food Village is already in development for Level 3, scheduled for 2026.
Get ready to explore, eat, and enjoy your airport experience like never before!
